In the News

BURLINGTON — U.S. Trade Representative Katherine Tai toured the Washington State University Bread Lab here Thursday and met with local farmers and tribal leaders at the university’s Mount Vernon Research and Extension Center.

In opening remarks to more than 30 farmers, Tai said there’s no substitute for connecting directly with local producers.

“Not only do we work for President Biden, we work for you,” Tai said. “We need to understand who exactly we are negotiating on behalf of when we are in places like Tokyo and Brussels.”

An hour-long roundtable discussion with farmers and producers that included Democratic U.S. Reps. Suzan DelBene of Medina and Rick Larsen of Everett was closed to the press.

Asked afterward about the farmers’ greatest concerns, Tai would only say they are seeking “more confidence in their access to markets.”

Larsen added that the region’s potato farmers are concerned about access to Mexico’s markets; dairy farmers are concerned about access to Canada; and shellfish growers hope to get back into the European Union market after it banned U.S. shellfish imports more than 10 years ago.

Tai was sworn in as the 19th United States Trade Representative in March. As a member of the president’s cabinet, she is the principal trade advisor, negotiator and spokesperson on U.S. trade.

Tai previously served as staff director for the trade subcommittee of the House Ways and Means Committee. She played a pivotal role in shaping U.S. trade law, negotiations and trade agreements, including the recently re-negotiated U.S.-Mexico-Canada Agreement.

In May, Tai said the U.S. faces “very large challenges” as it seeks to forge a new trade agreement with China. The Biden administration and Tai are reviewing the U.S.-China Phase One trade agreement, which expires at the end of the year. Negotiated by the Trump administration, the deal was signed in January 2020, before the COVID-19 pandemic. China agreed to increase purchases of American products and services by at least $200 billion but fell short due to the pandemic.

The state’s manufacturing, aerospace and agricultural sectors have a stake in future trade negotiations.

“Washington is the most trade-dependent state in the union,” DelBene said. The region’s agricultural bounty includes potatoes, seafood, wine and forest products.

Click here to read the full article on the Everett Herald.